“ANOTHER DOOR OPENS — Earlier this year, Hawthorne Italian restaurant 3 Doors Down announced that it had changed ownership. The new owners, Michael Galloway and Jeff Saulsbury, have now announced their third partner: Jason Stratton, a former Top Chef contestant and Food & Wine best new chef, is known for his time at Seattle’s Mamnoon.”
“3 Doors Down features an extensive and dynamic wine list, and a large menu featuring delicious Italian fare.”
“Right in the middle of Hawthorne’s busiest stretch, 3 Doors Down Café, beloved for its lengthy happy hour, is another serious food destination, with ingredient-driven, Italian cuisine, like their house-made ricotta cavatelli and mussels and clams ladled with spicy plum-tomato sauce.”
“3 Doors Down offers a Northwest take on Italian cuisine in small, intimate bistro located in Portland’s Hawthorn neighborhood; what’s not to like? Locally sourced, fresh ingredients and comfortable surroundings make for a great dining experience topped off by an award-winning wine list. 3 Doors Down is a favorite with locals and Portland visitors alike.”
“Three doors down a side street from the bustling Hawthorne Boulevard, this small restaurant is known for its high-quality Italian food and extensive happy hour list. The intimate, unpretentious trattoria has built a reliable clientele with consistently well-crafted plates. There’s a good list of reasonably priced wines, too.”
“The trendy, lively neighborhood restaurant serves Italian cuisine prepared with Northwestern and some Mediterranean influences. To ensure a spot, diners should make a reservation or call ahead to be put on a wait list. Recommended is the signature seafood fra diavolo, with ample clams, mussels, shrimp and halibut tossed with fettuccine in a robust red sauce. The banana cream pie goes way beyond the standard.”
- AAA
Media Inquiries: Lissa Gruman, Gruman Public Relations lissa@grumanpr.com | 425.445.5332